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Qué necesitas
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Scrub the entire pan with steel wool.
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After scrubbing the skillet, dry it off using a towel or paper towels. You can also place the skillet on a stove top for 30-45 seconds to dry it.
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Pre-heat the oven to 500°F. (If your oven does not go this high, use the highest temperature.)
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Lightly coat the skillet in a thin layer of vegetable oil.
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Use a paper towel to evenly spread the oil over the entire pan, including the handle bar. The skillet should look somewhat shiny after this.
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Grab a dry paper towel and go over the surfaces one more time to remove excess oil.
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Place skillet in the oven upside down for 1 hour.
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Place a piece of aluminum foil under the pan in case any oil drips.
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After one hour, remove the skillet from the oven using an oven mitt.
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Equipo
UMass Dartmouth, Team S1-G13, Sinclaire Spring 2021 Miembro de UMass Dartmouth, Team S1-G13, Sinclaire Spring 2021
UMASSD-SINCLAIRE-S21S1G13
1 Miembro
2 Guías creadas
3 comentarios
Step number 6 kinda leaves me hanging. Is there anything else to do, or a Step 7?
That’s it. The only thing left to do now is cook an awesome dish in your cast iron.
